How to Make Red Lobster Bahama Mama

Red Lobster Bahama Mama is a popular cocktail that can be found at the restaurant of the same name. This refreshing mixture of pineapple juice, orange juice, and coconut rum packs a tropical punch. If you can’t make it to the restaurant, it’s easy to recreate the drink at home.

How to Make Red Lobster Bahama Mama

With just a few simple ingredients, you can make your own Red Lobster Bahama Mama in no time! By following this recipe, you’ll be able to enjoy the delicious flavors of this tropical cocktail any time.

Step-by-Step Instructions on Making the Perfect Red Lobster Bahama Mama

1. Start by gathering all the ingredients you need to make a Red Lobster Bahama Mama. These ingredients include: Captain Morgan Original Spiced Rum, Malibu Coconut Rum, grenadine, orange juice, pineapple juice, and a lime.

2. Fill a highball glass with ice.

3. Add 1 ½ ounces of Captain Morgan Original Spiced Rum and 1 ½ ounces of Malibu Coconut Rum to the glass.

4. Pour in 1 ounce of grenadine.

5. Add equal parts of pineapple juice and orange juice to the glass.

6. Squeeze the juice of one lime into the glass.

7. Stir the ingredients together with a spoon or a straw.

8. Garnish the drink with a lime wedge or pineapple wedge for an extra tropical feel.

9. Enjoy your delicious Red Lobster Bahama Mama!

How to Create a Delicious Red Lobster Bahama Mama Cocktail with Fresh Ingredients


  • 2 cups of pineapple juice
  • 2 tablespoons of grenadine
  • 2 tablespoons of coconut cream
  • 1/4 cup of orange juice
  • 1/4 cup of mango juice
  • 2 tablespoons of light rum
  • 2 tablespoons of dark rum
  • 3/4 cup of crushed ice
  • 2 maraschino cherries, for garnish


1. In a blender, combine the pineapple juice, grenadine, coconut cream, orange juice, mango juice, light rum, and dark rum.

2. Blend the ingredients together until they are combined and smooth.

3. Add the crushed ice and blend until the mixture is slushy.

4. Pour the Bahama Mama cocktail into two glasses.

5. Garnish each glass with a maraschino cherry.

6. Enjoy your Red Lobster Bahama Mama cocktail!

Tips on Crafting the Perfect Red Lobster Bahama Mama Drink

Start with a blender

The best way to make a Red Lobster Bahama Mama drink is to use a blender. This will help to ensure that all of the ingredients are properly mixed and that the drink has a smooth, creamy consistency.

Add the liquids first

When making a Red Lobster Bahama Mama drink, it’s best to add the liquids first. This will help to prevent the ingredients from sticking to the sides of the blender. Start by adding the orange juice, pineapple juice, dark rum, and coconut rum.

Add the ice

Once the liquids have been added, you can then start adding the ice. Start by adding two cups of ice, then blend until the mixture is smooth.

Add the other ingredients

Once the ice has been blended, you can then add the remaining ingredients. Start by adding the grenadine, lime juice, and honey. Blend until all of the ingredients are well combined.


Once the Red Lobster Bahama Mama is finished, you can then serve it in a tall glass with a slice of lime. Enjoy!

What to Include in a Red Lobster Bahama Mama for Maximum Flavor

A Red Lobster Bahama Mama is a tropical, rum-based cocktail that is perfect for summer gatherings. To make a Bahama Mama with maximum flavor, be sure to include the following ingredients:

  • White rum
  • Coconut rum
  • Orange juice
  • Pineapple juice
  • Grenadine

Dash of Angostura bitters Start by filling a shaker with ice and adding 1 1/2 oz of white rum, 1/2 oz of coconut rum and 2 oz of orange juice. Shake the ingredients together and strain into a glass filled with ice.

Next, add 2 oz of pineapple juice, 1/4 oz of grenadine and a dash of Angostura bitters. Stir the ingredients together and garnish with a slice of orange and a maraschino cherry. Enjoy your Bahama Mama!

Secrets to Enhancing a Red Lobster Bahama Mama Cocktail for Maximum Enjoyment

Start With Quality Ingredients

For a Bahama Mama cocktail, you’ll need a few key ingredients, such as light rum, dark rum, creme de coconut, orange juice, and pineapple juice. Make sure to use high-quality ingredients for a better tasting drink. For example, try using a spiced rum for the dark rum for an extra kick of flavor.

Prep Your Glass

Preparing your glass before you begin mixing is essential for the best flavor and presentation. Start by rimming the glass with sugar or salt. Then, fill the glass with crushed ice. This will help keep your drink cold and add a bit of texture to the drink.

Use Fresh Fruit

Adding fresh fruit to your Bahama Mama cocktail can really take it to the next level. Try adding a few slices of orange, pineapple, and even maraschino cherries for maximum flavor and a pop of color.

Shake It Up

Before serving, shake your drink in a cocktail shaker filled with ice. This will help to evenly distribute the flavors and create a frothy texture.

Garnish and Serve

Finally, it’s time to garnish and serve your Bahama Mama. Add a few more slices of orange and pineapple to the rim of your glass, and add a maraschino cherry to the top. Serve your Bahama Mama with a straw and enjoy!


The Red Lobster Bahama Mama is a delicious and refreshing summer cocktail that is perfect for any occasion. With its combination of coconut, pineapple, and orange flavors, it is sure to please everyone.

Although it may take a few tries to get the perfect ratio of ingredients, the end result is worth the effort. Whether enjoyed on a hot summer day or during a special event, the Red Lobster Bahama Mama is an excellent choice.

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